I really love the science of baking and how all ingredients, when combined, makes for something very enjoyable. It truly is an exciting feeling when you see (and get to eat) the end result. I have been on this journey of recipe development for a while now and I am so thrilled with the results.
I love this strawberry sauce. It has such a pungent taste that I really enjoy and it balances the sweetness of pancakes, waffles and vanilla ice cream perfectly. It might even be a great addition to plain yoghurt. I also enjoy the fact that there are still chunks of fruit left in the sauce. This is my own combination of ingredients and if I must say so myself, I love the combination.